Food

RPM’s primary focus of business expanded to the food sector where there are abundant opportunities. Engineering designs have enormous room for R&D based product development to suit processing and / or its applications. Food sector, having vast categorization encompasses segments like confectionery, bakery produce (cookies / biscuits, crackers, layer cakes, batters, center fills, etc.), ketchup, syrups, sauces, chocolates, flavoured crèmes, fats, solutions, gels, gums just to name a few. From small individual equipment designs and manufacturing, RPM has grown to the extent to provide end to end total solutions for setting up any type of liquid handling systems and to some extent solid handling too. The total solutions offered are for manual, semi-automatic and fully automatic process lines adaptable to both continuous and / or batch type solutions.

With an advantage of highly customizable process configuration, RPM has an edge over the other market competitors. RPM’s success is also attributed to rapid adapting capabilities to market trends / newer systems launched. With suitable and useful mediums of communication channels, knowledge sharing sessions with end users are exercised to the fullest capabilities. With combination of knowledge sharing and technical innovation offered by RPM, our customers biggest challenges of evaluating efficiency of the system design vis. a vis. process demand has been well answered innumerous times. Repeatedly the brand RPM has led to win-win situations and happy customers.